From The Inventors of the Moka Pot
Bialetti's Caffe d'Italia capsules embody nearly a century of Italian coffee mastery, roasted and packed at the brand's own roastery in Coccaglio, near Bergamo. Each capsule holds 7 grams of coffee — 29% more than many rival capsule systems — for a genuinely fuller, richer cup.
City Roasts, Each With Its Own Character
Roma: a perfectly balanced, medium-roasted coffee with persistent flavour and full-bodied character, ideal for a traditional post-meal espresso.
Torino: a darker roast with an intense flavour and notes of hazelnut and dried fruit.
Milano: crafted from 100% Arabica beans, delicate and sophisticated.
Venezia: intense espresso with subtle cocoa aromatics for a velvety experience.
Decaf (intensity 6): rich cereal and vanilla notes with velvety smoothness, so you can enjoy an evening espresso without the caffeine.
Dimensions
Pack size: 16 capsules. Please check the packaging for capsule dimensions.
How To Use
Insert the capsule into your Bialetti Gioia or Gioia Plus machine and press the brewing button.
Frequently Asked Questions
Can I use these in a Nespresso machine?
No — these capsules are designed exclusively for Bialetti Gioia and Gioia Plus machines, part of a closed system built for the best extraction.
How much coffee is in each capsule?
7 grams, noticeably more than many other capsule systems.
Is there a decaf option?
Yes — the Decaf roast, intensity 6, with rich cereal and vanilla notes.
Which roast should I choose?
Roma for a balanced, traditional espresso; Torino for something darker and more intense; Milano for a delicate, refined Arabica cup; Venezia for cocoa-forward richness.
Where is this coffee roasted?
At Bialetti's own roastery in Coccaglio, near Bergamo.
Genuinely More Coffee, Genuinely Italian
For Gioia and Gioia Plus owners who want more coffee per capsule and a genuine taste of Italian roasting tradition.
