One Set. Every Meal Covered.
The Viggo 5-Piece Black Non-Stick Carbon Steel Cookware Set gives you everything you need to equip a kitchen properly — in one coordinated, ready-to-use collection. Whether you’re setting up a new home or replacing a mismatched assortment of pots and pans, this set removes the guesswork and gives you the right piece for every task, from a quick morning porridge to a full evening meal.
Built from 80% carbon steel with an efficient heat-conducting construction, every piece in the set heats up quickly and distributes warmth evenly for consistent results. The non-stick coating ensures food releases cleanly with minimal oil, and the heat-resistant bakelite handles (10%) stay comfortable and secure whether you’re stirring, pouring, or moving from hob to table. The sleek black finish looks sharp in any kitchen and wipes clean in moments after use.
What’s Included
This 5-piece set includes a milk pan, three lidded saucepans, and a frying pan — covering every everyday cooking task from boiling and simmering to searing and frying.
Key Features
Efficient carbon steel construction (80%) for fast, even heat conduction
Non-stick coating (5%) for easy food release and low-oil cooking
Heat-resistant bakelite handles (10%) for comfortable, secure control
Stainless steel accents (5%) for durability
Coordinated black finish across all 5 pieces
Arrives fully assembled
Dimensions (Frying Pan)
Height: 20cm | Diameter: 15cm | Width: 42cm (including handle)
Materials & Care
Body: 80% carbon steel, 5% stainless steel. Coating: 5%. Handles: 10% bakelite. Hand wash in warm soapy water with a soft cloth or sponge. Avoid abrasive scourers or metal utensils to preserve the non-stick coating. Dry thoroughly after washing.
How to Use
Preheat on a low to medium heat before adding ingredients. Use wooden, silicone, or nylon utensils to protect the non-stick surface. The milk pan is ideal for warming milk, sauces, and soups. The saucepans handle pasta, rice, vegetables, and batch cooking. The frying pan is perfect for eggs, fish, chicken, and everyday searing.
